Today is perhaps one of the culinary highlights of my year: the day the Christmas addition of Delicious comes out! I fuelled my addiction today by bounding in to the first Newsagents I saw to buy my annual bible! Now the fun begins – we can plan our Christmas dinner! Whenever we are planning our Christmas feast I pour over the magazines of years gone by and pick a selection of dishes to present. Last year we had quite an array of delicious favourites: poached turkey and prawn salad, whole BBQ’d salmon, cheese and capsicum roulade, cous cous stuffed tomatoes and for dessert mangomisu! This year, watch this space….
Christmas come early!
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