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Tuesdays At The Table - Grilled BBQ Pizza

Happy Tuesday, ladies!  I hope you all got to enjoy a nice long weekend with family and friends.  I was lucky enough to see a few of my favorite soldiers - and say "thank you" in person this weekend for their service.  So many of you put up fabulous posts about Memorial Day! Way to go!  :-)

I know we have a few weeks before we are technically into Summer...but in my mind, Memorial Day is the unofficial start of the season.  That means - TIME TO GRILL!!!

Lovely Yellow Ribbons

Grilled BBQ Pizza

1 cup pre-cooked chicken chunks/strips
1 ready made pizza crust
2 cups shredded mozzarella cheese
1/4 cup diced red onion
1/4 cup BBQ sauce

Preheat an outdoor grill for high heat and lightly oil grate. Roll out prepared pizza dough to a size that will fit your grill. Place on grill for 5 minutes, or to desired doneness, and flip over. Now add the BBQ sauce, cheese, chicken and onion.  Cover the grill and allow to cook over high heat for 5 to 10 minutes, or until cheese is melted and bubbly.

What's cooking in your kitchen?

 

Happy Tuesday, ladies!  I hope you all got to enjoy a nice long weekend with family and friends.  I was lucky enough to see a few of my favorite soldiers - and say "thank you" in person this weekend for their service.  So many of you put up fabulous posts about Memorial Day! Way to go!  :-)

I know we have a few weeks before we are technically into Summer...but in my mind, Memorial Day is the unofficial start of the season.  That means - TIME TO GRILL!!!

Lovely Yellow Ribbons

Grilled BBQ Pizza

1 cup pre-cooked chicken chunks/strips
1 ready made pizza crust
2 cups shredded mozzarella cheese
1/4 cup diced red onion
1/4 cup BBQ sauce

Preheat an outdoor grill for high heat and lightly oil grate. Roll out prepared pizza dough to a size that will fit your grill. Place on grill for 5 minutes, or to desired doneness, and flip over. Now add the BBQ sauce, cheese, chicken and onion.  Cover the grill and allow to cook over high heat for 5 to 10 minutes, or until cheese is melted and bubbly.

What's cooking in your kitchen?

 

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